Κοινότητα Αναγνωστών Βιβλίων - readers.gr

The Ancient Greeks and Romans recognized over 1000 different species of herbs, greens and fruit. Homer wrote about 80 of these and Hippocratos and Theophrastus were familiar with over 300. Charlemagnie, in 800 AD, drew up a list of significant aromatic plants which are found in the Mediterranean. Looking through it, Herbs, Greens, Fruit, you will become acquained not only with the myths and history surrounding these plants, but also with their uses as folk medicine and their heaing values. Create your own tasty and wholesome dishes and beverages. Experiment by adding herbs,...

-Orte, Menschen & Produkte -Der Geschmack des Vulkans... -Einfache und schnelle Rezepte -Wein und Weinkellerei -Die besten traditionellen Produkte und ihre Adressen -Restaurants

-The culture of the cretan cuisine -Home cooking & traditions -Easy and fast recipes -Cretan nutrition & mediterranean diet -Shopping & market -Culinary terms used in Crete